Out: Dinner parties. In: "Death dinners."

Those questions are getting asked more frequently. Over the past month, hundreds of Americans across the country have organized so-called death dinners, designed to lift the taboo around talking about death in hopes of heading off conflicts over finances and medical care — and avoiding unnecessary suffering at the end of life. It’s a topic that is resonating as baby boomers, born from 1946 to 1964, deal with the passing of their parents, even as they come face-to-face with their own mortality.

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About 70 percent of adults don’t have a living will, a legal document detailing the medical interventions they’d want or not want if unable to communicate, according to the Pew Research Center. As many as 30 percent of Americans 65 and older don’t have a will detailing what should happen with their assets, a Pew survey found. If those discussions don’t happen ahead of an illness or death, it can leave family members conflicted over what to do…

As the sun set over the Pacific, four generations of Fisher’s family shared pizza, salad, tiramisu — and their views on what they’d like to happen at the end of their lives. Even working in hospice care, Fisher realized death was still a taboo topic around her home and she was anxious to broach the subject. Helping to lighten the mood, all 16 of her friends and relatives, from her 7-year-old granddaughter, Kaya, to her 73-year-old mother, Nan Schwartz, donned gag mustaches that Fisher passed out.

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