I love a good peach.
Actually, I'm more of a nectarine guy — all of the deliciousness of a peach without that weird, fuzzy, cat-tongue-like skin — but they're still fantastic.
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However, I don't know that I can wrap my mind around spending $100 bucks on a peach, let alone peaches that were grown in a nuclear disaster area, but if you find yourself in London you can do exactly that if you feel so inclined.
You may recall the Fukushima nuclear disaster in 2011, but what you may not know — hell, I didn't and I was a seventh-grade Geography Bee champ — is that the Fukushima region of Japan is known for its high-end produce.
That was its main claim to fame until… well, y'know…
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