Americans typically make two primary errors about race. The first is that the racial classifications we use in common parlance–Black, White, Asian, Native American, Hispanic—are somehow natural and arose spontaneously. Very few of us realize that the US government codified them in 1977 in a formal federal law called Statistical Directive No. 15. Before that, almost no one called people of Spanish-speaking descent “Hispanics.” What we now call “Asian Americans” were nothing like a coherent group; Japanese, Chinese, and Filipino Americans had distinct cultures and significant history inter-group conflict. Americans from India were typically classified as “white” or “other,” but a last-minute lobbying campaign resulted in them being added to the Asian American group.
Relatedly, very few Americans are familiar with the scope of the federal classifications and how their definition. For example, Hispanics are officially an ethnicity, not a race, but the media often treats them as a racial group. Contrary to popular belief, “Hispanic” includes Spaniards, but not Brazilians. The government defines indigenous people from Spanish-speaking countries as having Hispanic ethnicity, but thanks to lobbying from Native American tribes, are not “Indians” and have no racial box that fits them. Arab Americans, Iranians, Armenians, and other people from Western Asia are white, not Asian or Middle Eastern (there is no such official classification).
People also assume incorrectly there is some sort of cut off, that you can’t claim “X” ancestry if, say, only your great-great-grandfather was “X.” But the Black/African American classification is defined as anyone with “origins in one of the black racial groups of Africa,” so the one-drop rule prevails. The Small Business Administration has concluded that a Sephardic Jew whose ancestors haven’t lived in a Spanish-speaking country for centuries can still claim Hispanic status.
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