Money isn’t the only challenge. Raising cattle requires a lot of land, much more than most ranchers can afford to own outright. I lease about a third of the space I use from private owners. But most ranchers aren’t so lucky. The federal government controls a huge amount of land in the west (more than 50 percent in some states, like Oregon), and many ranchers must lease that space to create a sustainable operation.

Utilizing federal land requires ranchers to follow an unfair, complicated and constantly evolving set of rules. For example, a federal government agency might decide that it wants to limit the number of days a rancher can graze their cattle to protect a certain endangered plant or animal species, or they might unilaterally decide that ranchers can’t use as much water as they need because of a fight over water rights. Or they might take over land that once belonged to the state or private individuals, imposing an entirely new set of restrictions.

I saw this play out firsthand when the federal government considered listing the sage grouse, a chicken-like bird, as endangered. That regulation would have shrunk the amount of land where ranchers could graze cattle, putting many out of business and decimating the industry. To avoid this, ranchers like myself and local officials spent months meeting with federal officials looking for compromise. We ultimately found middle ground. But we already have an enormous workload in our daily lives. The pressure of having to drop everything to lobby against a rule (which happens more often than you’d think) is a tremendous burden.

Most of the time, those regulations are written by people with no agriculture experience, and little understanding of what it takes to produce our nation’s food. The agencies that control these lands can add burdensome regulations at any time. Often, they will begin aggressively enforcing them before ranchers have a chance to adjust.