It sounds too gut-busting to be true, but it is: A glazed Krispy Kreme doughnut, split open and stuffed with savory sloppy joe, doused in a tomato-based sauce and sprinkled with cheese. It’s not a response to Dunkin’ Donut’s new bacon-and-egg-on-a-donut breakfast sandwich, though. The Krispy Kreme Sloppy Joe is the brainchild of Charlie Boghosian, owner of Chicken Charlie’s, which has been providing food to county fairs in Southern California for 17 years.

Boghosian is no stranger to outlandish menu offerings. He is, after all, the same guy who perfected deep-fried Kool Aid and Oreos. This year he’s also serving deep-fried bacon-wrapped pickles, cookie dough bites, and waffle dogs (think corn dogs, but with waffles). …

“We’re known for crazy fried foods, so this is a little bit different,” Boghosian told Yahoo! Shine in a telephone interview. “It’s crazy, but it’s not fried.”