Gallup finds that 92% of Americans report easy access to affordable fresh produce. They can find the green and yellow things virtually anytime they want.
They just don’t want to eat that stuff.
The result: Barely 46% of Americans report consuming at least 25 portions of veggies and fruits over the course of five days each week.
The good news for healthy-eating fanatics is that 19% report eating five servings of said growing things one time a week and almost one in three say they munch that volume two to four times a week.