<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:wfw="http://wellformedweb.org/CommentAPI/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom" xmlns:sy="http://purl.org/rss/1.0/modules/syndication/" xmlns:slash="http://purl.org/rss/1.0/modules/slash/"><title>HotAir</title><link>https://hotair.com/headlines/archives/2013/03/06/second-look-at-eating-eyeballs/feed/</link><description>HotAir is the leading conservative blog for breaking news and commentary covering the Biden administration, politics, media, culture, and current elections.</description><language>en-us</language><lastBuildDate>Tue, 09 Jun 2026 08:14:30 -0400</lastBuildDate><item><title>Second look at eating eyeballs?</title><description>&lt;![CDATA[Indeed, Asian cultures probably win the prize for not just tolerating but embracing fish eyes, both raw, as in sushi, and cooked. &amp;#8220;I&amp;#8217;ve had the fist-sized eye of a garoupa, steamed and garnished. (Gelatinous.),&amp;#8221; one of our intrepid readers commented. &amp;#8220;And in Asia fish tend to be cooked with the head on — it&amp;#8217;s a sign of good fortune when things have a head and a tail!&amp;#8221;]]&gt;</description><pubDate>Wed, 06 Mar 2013 22:10:14 -0500</pubDate><creator xmlns="dc">&lt;![CDATA[Allahpundit]]&gt;</creator><enclosure url="" type="image/jpeg" length="123" /><link>https://hotair.com/headlines/2013/03/06/second-look-at-eating-eyeballs-n100678</link></item></channel></rss>